United Food Service Operators (UFSO) membership is comprised of food service operators from various segments within the food service industry including but not limited to restaurants, bars, hotels, retirement communities, rehabilitation centers, hospitals, schools and colleges. UFSO operates throughout the northeastern United States with plans to expand throughout the country.
What We Do
UFSO’s primary objective is to eliminate unnecessary costs from the supply chain system. As part of our initiative all member partners are required to place orders electronically. This will greatly reduce the time involved in the ordering process allowing more time for the member partner to focus on their business. UFSO will create and manage a customized online-ordering guides for each member partner.
